Bodega on High – Berwick’s American-inspired sandwich shop
Bodega on High is a sandwich shop located in the heart of Berwick along the Princes Highway. It sits right on the main street, where cafés, restaurants and local shops line the strip, giving the area a small town charm mixed with suburban convenience. Parking can often be a challenge in busy town centres, but here it is not an issue. Free parking is easy to find both on the main street and in the car park tucked just behind the shops. That made my visit stress-free, because I could pull up, park, and walk straight into the establishment within minutes.
The first thing that stands out about Bodega on High is the signage. Bright orange lettering jumps out against a deep blue background, catching the eye from a distance. It feels playful and confident, suggesting that this is a place that knows what it is about and does not shy away from bold choices. When I stepped in on a Thursday morning, the shop was buzzing. The space was busy with customers either seated for breakfast and brunch or lining up for takeaway coffee. The vibe was friendly and relaxed, with enough seating to accommodate the mid-morning rush.
| Highlights | Bodega on High in Berwick serves American-inspired bagels, sandwiches and plated meals, with standout flavours, easy parking and a welcoming local vibe. |
| Cost | $15 to $30 per person |
| Location | 88/90 High Street, Berwick VIC 3806 |
| Website | http://www.bodegaonhigh.com.au/ |
A Slice of American Cuisine in Berwick
When I spoke to the person behind the counter, they told me that the name and concept of Bodega on High was inspired by American cuisine. In the United States, bodegas are corner stores or delicatessens that serve a mix of grocery items, sandwiches, bagels and coffee. Here in Berwick, the focus is less on groceries and more on hearty sandwiches, bagels, paninis and plated meals that reflect an American-inspired menu.
It is an interesting cultural transplant. Berwick has plenty of cafés that serve smashed avo on sourdough, eggs benedict or more traditional Australian breakfast offerings. Bodega on High cuts across that by introducing bagel sandwiches, subs, chicken and waffles, and items that carry a distinctly American flavour. It feels familiar but also different enough to spark curiosity, particularly for locals looking for variety in their brunch choices.

The Open Lox Bagel Experience
On this visit, I ordered their Open Lox Bagel, priced at $20. The dish arrived as a generous open-faced bagel topped with smoked salmon, cream cheese, tomato slices, crispy capers, dill and pickled Spanish onions.
What struck me first was the presentation. The bagel was nicely toasted, golden on the edges yet soft in the centre, providing the perfect base. The cream cheese was spread thick, creamy and slightly tangy, balancing the saltiness of the chopped smoked salmon. The capers were fried to a crisp, adding a crunchy texture that contrasted beautifully with the softness of the bagel and cream cheese. Each bite carried the richness of the salmon, the freshness of the tomato, and the sharp, pickled bite of the onions, rounded out by the herbal fragrance of fresh dill.
The texture of the bagel deserves its own mention. Too often, bagels can be dry, dense or overly chewy, but here it struck a rare balance. It was soft and slightly gooey on the inside, yet hearty enough to hold up the toppings without falling apart. That balance of texture turned what could have been a standard bagel into something delightful. It was filling without feeling heavy, and satisfying in a way that made me want to linger over each bite rather than rush through it.
Menu Variety
Bodega on High offers much more than bagels. The menu expands into sandwiches, subs and plated meals. Panini sandwiches are an option, giving people who want something hot and pressed a different texture and flavour profile. There are also fries for those who want a quick side and indulgent dishes like chicken and waffles for diners looking for a sweet and savoury American classic.
The choice to serve such a range shows that the café wants to attract more than just the breakfast crowd. It has the flexibility to be a brunch stop, a casual lunch venue, or a coffee and snack spot. Whether you are after a grab-and-go sandwich or a plated meal to sit down and enjoy, the menu gives you options without overwhelming you with too many choices.

Atmosphere and Service
On my Thursday morning visit, the shop was busy but never felt chaotic. The staff moved efficiently, keeping orders flowing and customers seated quickly. There was a mix of people grabbing takeaway coffees and those enjoying a more leisurely meal. The atmosphere is casual and inviting, the kind of place where you could meet a friend for brunch, stop by on your own with a laptop, or bring the family for a relaxed bite to eat.
The interior design is functional rather than ornate. The bright exterior signage sets the tone, but inside the focus is on practicality, good food and a comfortable space to sit. This is not a café trying to impress with high-end décor or elaborate plating, it is aiming for substance and reliability.
American Inspiration in an Australian Setting
What makes Bodega on High stand out is how it frames American-style food within a suburban Australian setting. Bagels and subs are not unusual in Melbourne, but they are less common in outer suburbs like Berwick, where brunch culture is often dominated by variations of sourdough, eggs, and coffee. This café introduces something new while keeping it approachable.
The Open Lox Bagel itself speaks to that balance. Smoked salmon and cream cheese bagels are iconic in New York, but here they have been slightly adapted with the use of crispy capers and pickled Spanish onions, giving it a distinctive twist. That small fusion of American tradition and local flair is what gives Bodega on High its charm.
Value and Accessibility
At $20, the Open Lox Bagel sits at the higher end of brunch pricing in Berwick. However, considering the quality of the bagel, the generous serving of salmon and the care in preparation, it feels like good value. It is not an everyday breakfast for most people, but it is the kind of treat you can enjoy on a day off or when meeting friends.
Accessibility is another strength. The free parking nearby makes it far easier than cafés in inner Melbourne, where parking is often expensive or limited. Being on the main street means it is visible and central, easy to add into a morning of errands, shopping or a casual day out in Berwick.
Why You Should Visit
Bodega on High is a place worth checking out if you enjoy exploring food that sits slightly outside the usual café staples. It is especially appealing if you want to try bagels done well, or if you are looking for American-style offerings without heading into the city.
It is also a strong choice for anyone who values a combination of good food, a casual atmosphere and ease of access. The food is consistent, the portions generous, and the flavours bold enough to stand out without being gimmicky.

Final Thoughts
Bodega on High delivers on its promise of American-inspired sandwiches and bagels in the heart of Berwick. The Open Lox Bagel showed just how much care goes into preparation, from the perfectly toasted bagel to the generous cream cheese and the thoughtful addition of crispy capers and dill. The menu is varied enough to suit different moods, from subs and paninis to chicken and waffles, making it more versatile than a standard sandwich shop.
The location is easy to reach, the parking convenient, and the atmosphere welcoming. While it may not be the cheapest option for breakfast, the quality of the food makes it worthwhile. For locals looking for something different from the usual suburban café offerings, this is a place that delivers both novelty and substance.
For me, it is a café that I will return to, not only for the bagels but also to explore more of the menu. There is something satisfying about finding an establishment that takes a familiar concept, adapts it to local tastes, and presents it in a way that feels both authentic and new. Bodega on High achieves that, and it deserves to be on your list the next time you have free time to enjoy a good meal in Berwick.
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